TURKEY BACON GARLIC KNOTS
Craving a warm, savory treat but sticking to your keto goals? TheseTurkey Bacon Garlic Knots are the perfect solution. Combining the satisfying flavors of turkey bacon, garlic, and a delightfully chewy, keto-friendly dough, these knots offer a guilt-free indulgence. This recipe is designed to be low-carb, high in healthy fats, and packed with protein, making it a fantastic option for breakfast, lunch, or a tasty snack. Forget about carb-laden pastries; these garlic knots will become your new favorite keto comfort food.
Ingredients
Here's what you'll need to whip up a batch of these delicious keto turkey bacon garlic knots:
200g Almond Flour
50g Coconut Flour
2 tsp Baking Powder
1 tsp Garlic Powder ½ tsp Salt
1 tsp Italian Seasoning
2 Large Eggs
85g Cream Cheese, softened
115g Mozzarella Cheese, shredded
170g Turkey Bacon, cooked and crumbled
4 tbsp Butter, melted
2 cloves Garlic, minced
2 tbsp Fresh Parsley, chopped
Cooking Instructions
Follow these simple steps to create your own batch of keto turkey bacon garlic knots:
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the almond flour, coconut flour, baking powder, garlic powder, salt, and Italian seasoning. Whisk until well combined.
- In a separate microwave-safe bowl, melt the cream cheese and mozzarella cheese together for 1 minute. Stir and microwave for another 30 seconds, or until completely melted and smooth.
- Add the melted cheese mixture and eggs to the dry ingredients. Mix well until a dough forms. The dough will be sticky.
- Gently fold in the cooked and crumbled turkey bacon into the dough.
- Place the dough on a lightly almond-floured surface. Knead the dough a few times.
- Divide the dough into 12 equal portions. Roll each portion into a rope about 6 inches long.
- Tie each rope into a knot. Place the knots on the prepared baking sheet.
- In a small bowl, combine the melted butter, minced garlic, and chopped parsley.
- Brush the garlic butter mixture over the knots.
- Bake for 15-20 minutes, or until golden brown.
Pro Tip:For extra flavor, sprinkle a little grated Parmesan cheese on top before baking. You can also add a pinch of red pepper flakes for a little heat. The key to these garlic knots being delicious is in the cheese. Do not skip the cream cheese!
Servings & Cook Time
This recipe yields approximately 12 turkey bacon garlic knots.
Prep Time: 20 minutes
Cook Time: 20 minutes
Serving Suggestions
Serve these keto turkey bacon garlic knots warm for the best flavor and texture. They make a fantastic appetizer, side dish, or even a satisfying snack.
Consider serving them with a side of keto-friendly marinara sauce or a creamy garlic aioli for dipping. They also pair well with a simple green salad or a bowl of keto soup. For a visually appealing presentation, arrange the knots on a platter and garnish with fresh parsley.
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