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EASY-GOING CHICKEN LETTUCE WRAPS

EASY-GOING CHICKEN LETTUCE WRAPS Craving a flavorful and healthy meal that aligns perfectly with your keto lifestyle? These Easy-Going Chicken Lettuce Wraps are the answer. This recipe is quick, simple, and packed with deliciousness, making it an ideal weeknight dinner or a light lunch option. It delivers a satisfying crunch and a burst of flavor without derailing your low-carb goals. Prepare to be amazed by how easy it is to enjoy a guilt-free, vibrant meal. Ingredients Ground Chicken: 500g Iceberg Lettuce Leaves: 1 head (for serving) Avocado Oil: 2 tbsp Red Bell Pepper: 1 medium, diced Green Bell Pepper: 1 medium, diced Onion: 1 small, diced Garlic: 2 cloves, minced Ginger: 1 tsp, grated Soy Sauce (low sodium or coconut aminos): 3 tbsp Rice Vinegar: 2 tbsp Sesame Oil: 1 tbsp Sriracha: 1-2 tsp (adjust to taste) Ground Black Pepper: 1/2 tsp Sesame Seeds: 1 tbsp (for garnish) Green Onions: 2, sliced (for garnish) Water Chestnuts: 1/2 cup, chopped (optional) Co...
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KETO BBQ CHICKEN PIZZA

KETO BBQ CHICKEN PIZZA

KETO BBQ CHICKEN PIZZA: Guilt-Free Deliciousness

This Keto BBQ Chicken Pizza recipe brings together the classic, comforting flavors of barbecue chicken and pizza, all while staying true to your ketogenic lifestyle. Say goodbye to carb-heavy pizza crusts and hello to a satisfying, flavor-packed meal that's perfect for a weeknight dinner or a weekend treat. Indulge in this cheesy, smoky, and slightly sweet pizza without the guilt! This recipe is designed to be both delicious and macro-friendly, making it a perfect fit for your keto meal plan.

Ingredients

Keto Pizza Crust

170g almond flour

28g coconut flour

2 tsp baking powder

1/2 tsp salt

2 large eggs, beaten

85g cream cheese, softened

57g shredded mozzarella cheese

BBQ Chicken Topping

227g cooked chicken breast, shredded

60ml sugar-free BBQ sauce (ensure it's keto-friendly)

28g red onion, thinly sliced

85g shredded cheddar cheese

2 tbsp fresh cilantro, chopped (for garnish)

Cooking Instructions

Preparing the Keto Pizza Crust

    1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

    2. In a large bowl, combine almond flour, coconut flour, baking powder, and salt.Whiskthe dry ingredients together until well combined.

    3. In a separate microwave-safe bowl, microwave cream cheese and mozzarella cheese for 1 minute, or until melted. Stir until smooth.

    4. Add the melted cheese mixture and beaten eggs to the dry ingredients. Mix until a dough forms. It may be slightly sticky.

    5. Place the dough onto the prepared baking sheet. Cover with a piece of parchment paper and use a rolling pin to roll the dough into a 12-inch circle.

    6. Remove the top layer of parchment paper and bake for 12-15 minutes, or until the crust is lightly golden brown.

      Assembling the BBQ Chicken Pizza

    7. Remove the crust from the oven.

    8. Spread the sugar-free BBQ sauce evenly over the pre-baked crust.

    9. Top with shredded chicken, red onion slices, and shredded cheddar cheese.

    10. Return the pizza to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.

    11. Remove from the oven and let it cool slightly before slicing.

    12. Garnish with fresh cilantro before serving.

      Servings & Cook Time

      Servings: 6 slices Prep Time: 20 minutes Cook Time:25 minutes

      Serving Suggestions

      Serve this Keto BBQ Chicken Pizza hot, fresh from the oven. A side salad with a light vinaigrette can complement the pizza perfectly. Consider serving with a side ofketo-friendlycoleslaw for a balanced meal. For a more visually appealing presentation, arrange the pizza slices on a platter and garnish with extra cilantro. A sprinkle of red pepper flakes can add a touch of heat for those who like it spicy.

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